6-Course Multiple Foodgasm Kaiseki
Le Tetsuya
Siberian Caviar on Bafun Uni atop Crushed Amaebi, dripped in White Miso Sauce
Uni Oyster Shot
Uni & Salmon Roe on freshly shucked Oyster
Seasonal Sashimi
5 Types of the freshest Seasonal Sashimi from Japan
Uni Tempura Truffle Chawanmushi
Uni Tempura with Shaved Winter Truffle on Steamed Egg Custard
Caviar Bone Marrow
Siberian Caviar on Grilled Beef Bone Marrow sprinkled with Beef Bits
Toro Squid Ink Sushi
Uni, Ikura and Otoro on Squid Ink Sushi
